Debray FG., Damjanovic K., Rosset R., Mittaz-Crettol L., Roux C., Braissant O., Barbey F., Bonafé L., De Bandt JP., Tappy L., Paquot N., Tran C.
High fructose intake causes hepatic insulin resistance and increases postprandial blood glucose, lactate, triglyceride, and uric acid concentrations. Uric acid may contribute to insulin resistance and dyslipidemia in the general population. In patients with hereditary fructose intolerance, fructose consumption is associated with acute hypoglycemia, renal tubular acidosis, and hyperuricemia